Winter Pear & Gorgonzola Ravioli in Peppercorn Trio Dough - 24 PC, About 12 OZLike your favorite salad, this ravioli is perfect with roasted walnuts and a light vinaigrette drizzle. Whether you are experiencing this ravioli as a stand alone or actually tossing it into a salad, the flavor profile will be nothing short of exceptional. Simple Pairings Recipes Cooking Directions Ingredients Nutrition Arugula, Toasted Pine Nuts, Currants, Champagne Vinegar Rosemary, Parmesan, Toasted Pecans EVOO, White Wine, Dijon Mustard, Candied

- White Wine Sauce with Fresh Sage over Italian Style Buffalo Meat Ravioli

Take one bite of our exquisite five-cheese filling and you will see what we mean

- Coral Sauce

Our goal with this ravioli was to create pasta reminiscent of good Italian sausage

Cheddar Cheese

for a high-end national restaurant group

bell peppers

Citric Acid

Pappardelle's gluten-free fettuccine welcomes everyone to the table

Yuzu Puree (Water

Yellow Corn

Natural Flavorings)