Cava Mas D'Ancosa BrutCava Mas DAncosa is produced in Catalonia using traditional method sparkling winemaking from sustainably farmed vineyards. The regions limestone and clay soils, combined with a Mediterranean climate, give the grapes natural acidity and vitality. The estate focuses on environmentally responsible viticulture, allowing the terroir to shine through with clarity. This wine undergoes secondary fermentation in bottle and is aged on lees to develop

tropical fruits and floral notes dominate

The palate is beautifully textured

Soft and supple

Wine is selected in collaboration with the Wineport Lodge in-house sommeliers ✔️

Country:  🇫🇷

Full on the palate with soft tannins and a long and complex finish

On the palate it is soft

elegant Clos du Chapitre is a very burgundian style of Pinot noir

🍇 Trajadura

🍷 This is a crisp

green fruit and floral notes

with a spicy and aromatic background