Le Pere Jules 10 Year Calvados Apple BrandyLe Pere Jules 10 Year Calvados Apple Brandy is a distinguished spirit crafted in the heart of Normandy, France. This Calvados is produced by Le Pere Jules, a family owned distillery with a rich heritage in apple brandy production. The spirit is made using traditional methods, where carefully selected apples are fermented and distilled before being aged for a decade in oak barrels. This aging process imparts a complex flavor profile characterized by

The Clape Cornas Renaissance is crafted from Syrah grapes

The mash bill is typically composed of corn

enhancing the dining experience with its refined character

crafted from a blend of old-vine varietals that thrive in the sandy soils of Contra Costa County

The Old Pepper Single Malt is a testament to the distillery's commitment to quality and innovation in the world of American whiskey

and a hint of coastal sea air

The Long Valley Ranch Pinot Noir is crafted from carefully selected Pinot Noir grapes

resulting in a balanced flavor with subtle notes of bread and a hint of floral hops

The agave is cooked in traditional brick ovens and then distilled in copper pot stills

The wine undergoes a secondary fermentation in the bottle

and plum flavors

Francis Ford Coppola Sofia Blanc de Blancs is a sparkling wine crafted by the renowned Francis Ford Coppola Winery