Jack Daniel's Old No. 7 Tennessee WhiskeyWhile not officially labeled bourbon, most of Jack Daniels whiskeys meet the criteria required to be called a straight bourbon. After distillation, Jack Daniels Whiskey undergoes what is referred to as the Lincoln County Process. Jack Daniels allows its whiskey to drip for six days in 10 foot vats, passing through charcoal that was made by burning maple wood soaked with 140 proof Jack Daniels whiskey, before being put in new charred oak barrels. Nose

great aromatic complexity

one of only a handful of grain to glass distilleries

myrrh and wormwood

Nick Fauchald

and it is not promoted as sipping rum

or adulterants

wild cherry bark

flowers and spices

Padro wanted to make vermouth using a wine in the style of a Tarragona Clàssic

To Taste: Rich mouthful of flavors follows the bouquet with blood orange and vanilla taking the lead

and elegance

" - Stephanie Moreno