Muros Tawny PortThe Adega de Favaios Co operative are known for bringing the best out of Portugal's Douro Valley. This Muros Tawny Port blends several vintages with an average age of 3 4 years; blends of several Douro red varieties, predominantly Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela. The crushed grapes are placed in fermentation tanks where they stay under maceration for a few days at controlled temperature. Fermentation is stopped by adding

Babeasca Neagra (aka Rara Neagra) is a popular Romanian-Moldovan grape variety that has reputedly been grown in the region for 2000 years and is very popular with locals

chicken Caesar salad or baked camembert

There are two main ingredients: Australian wheat vodka and 100% Arabica coffee beans from Colombia

style and number of barrels used during maturation adds to subtlety and complexity

resulting in some of the finest wines being released today

Heritage or Flavoured Crackers

ripe white fruits and a mid-long aftertaste with citrus zest

Try as an aperitif or with blue cheeses or strawberry desserts

native Early Melnik grape grown in the sandy soils of Bulgaria's Struma Valley for their Melnik 55

for 6 months

grapes are harvested in the cool of night from ancient Victoria soils

cold-crushed and fermented at low temperatures