Bannockburn Cabernet Sauvignon Merlot 2015Bannockburns museum release Cabernet blend is drawn from some of the estates oldest vines, planted between 1976 and 1996 in volcanic loam over limestone. Savoury and spicy, it offers brambly fruit, baking spice and iron like complexity, with firm tannins, fresh acidity and emerging maturity carrying through to a long, poised finish.

A Tuscan Cabernet Sauvignon that is unique and recognizable because it fully expresses the Montefili environment

stewed rhubarb

without chill filtration

A nail-biting finale to the 2022 growing season saw the vineyard lashed by fierce winds and rainy squalls

A blend of house saison

Great Shiraz from a region that does it pretty well

with aromas of lemon zest and baking spices

Vales Verjuice has the faintest pink tinge

bright pippy raspberry acidity

An inspired blend of Picpoul and Roussanne from vineyards near Pézenas

finishing with earthy depth

Del Maguey is the brainchild of an American artist who uses traditional methods to recreate artisanal mezcal