Mas Verde - River Roost BreweryIPA 6. 7% Citra & Chinook Grapefruit, Citrus, Lime, Tropical Fruit, Passionfruit, & Pineapple

The wine coats the mouth with lovely mature berries and lushy fig marmalade wrapped in exotic spice and vanilla notes

just northwest of Gigondas

Grapefruit

& Modcup Coffee

The idea was conceived by a group of French winemakers called Vini Be Good

since Denny works so carefully in the vineyard: sweet-sour berries

Packed with zesty lemon & ripe golden Delicious apples

30% Lambrusco Salamino

in the local dialect

are macerated on their skins for about 90 days

these brand new facilities allow vinification by gravity with the greatest respect for the harvest

persistent frizzante and a clean