Masamoto Hongasumi White Steel No.2 Kakugata Usuba 180mm Magnolia HandleMasamoto Since 1890 Masamoto Honten has been perfecting their craft and producing high quality kitchen knives that are treasured by chefs around the world. Specifications: Knife Type: Kakugata Usuba Steel Type: White Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 60 61 Blade Type: Single edged blade Blade Length: 180mm (7. 1") Blade Height: 46mm (1. 8") Blade Thickness: 4mm (0. 157") Ferrule Material: Water Buffalo Horn Handle Material:

Sei-B-AUS-PE150

Knife Type: Ajikiri

Length: 134mm (5

horse mackerel

and distribute products that precisely meet the desires of users and the needs of the market

Handle Length: 115mm (4

If you put your knives to this rack

it is handy to have one stand

To remove bones

If you need a knife roll that can hold longer than 240mm blade length knives

Weight: 530g (18

Please note that the knife roll is designed to be used WITH Saya sheaths