[Kamon Matcha] Ceremonial GradeProduct Video Kamon Matcha is a ceremonial grade first flush matcha crafted from carefully selected Yabukita tea leaves grown in Yame, Japan. As Japan's most widely respected and cultivated tea cultivar, Yabukita is known for its excellent balance of umami, sweetness, freshness, and aroma. This matcha offers a smooth and approachable flavor profile with gentle natural sweetness, pleasant umami, and a clean finish. The first harvest tea leaves provide

Culinary Grade

out of the 835

Supreme green tea

we are one of the oldest Fucoidan retailers in Japan

A thoughtful wellness gift — for your loved ones or yourself

Enjoy the deep

Processing Location: Yoshino

making this image a powerful representation of Yame’s tea-growing heritage

Ultra Small Molecular Weight FUCOIDAN Beverage which is the most popular liquid type Fucoidan

salt / flavoring

Balanced character

the raw leaves used in "Yame Dento Hon Gyokuro" are covered with natural materials such as rice straw or reed