Umeboshi Pickled Plum Paste - WholesaleMade from pickled ume plums, this paste adds a tart, almost sour, salty, tangy twist to salad dressings, sauce, sushi and cooked vegetables. Our traditional Japanese ume plum paste can be used instead of whole plums for a more convenient, easy to use addition to any dish. Country of Origin: Japan Ingredients: Umeboshi (Japanese plum), Shiso (perilla leaves), Sea Salt

Ingredients: Organic Whole Wheat Flour

Try our Haiku® Organic Japanese Hojicha Roasted Green Tea and you will understand why true connoisseurs of Japanese roasted green tea will drink nothing else

Made from pickled ume plums

In addition to being used in sushi

1/2 teaspoon pureed garlic is equal to one clove of garlic

Non-GMO Certified

making it suitable for those on a wheat-free diet

Try our Haiku® Organic Japanese Sencha Green Tea and you will understand why true connoisseurs of Japanese green tea will drink nothing else

Ingredients: Water

The noodles are rolled in six-foot long sheets and then cut and left to dry

the tea farmers harvest the larger

The bud and top two leaves are cut at the peak of flavor