SA Table: 13 December 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

The wine tasting is accompanied by examples of typical South African cuisine types that represent various cultures and regions

the Leopard’s Leap South African Table presents guests with the opportunity on 26 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 27 December 2019

Culinaria Chenin Blanc is a Wine of Origin Western Cape

Tastes like tropical fruit and sweet lemon

the Leopard’s Leap South African Table presents guests with the opportunity on 16 May 2020

it is my pleasure to share this wine from our family collection with you

the Leopard’s Leap South African Table presents guests with the opportunity on 15 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 28 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 22 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2020

Leopard's Leap Culinaria Pinot Noir Chardonnay has a well-defined structure and inviting colour and bursts with prominent flavours of pomegranate and citrus palate