Mold : 2 Chocolate Hearts 9 cm x 10 cmProfessional mould in polycarbonate, a material that allows you to obtain shiny and perfect chocolates. It is important to temper the chocolate well before pouring it into the mold. Dimensions: Mold 200 x 120 x 20 h mm. 2 Cavity of 91. 5 x 101 x 20 h mm

glazing agent: E904 D

Colors might be less precise and smearing between colors might appear

The Callebaut Callets white contain 28% cacao and are made of the finest Belgian chocolate

potssium sorbate (preservative)

soapy water for best results

The PME Cake Lifter is made from strong

The set includes 27 plastic cutters with 5

The PME Cake Box & Round Cake Board is a firm square cardboard cake box

mini cakes and more with the adjustable baking frame from Patisse

bringing desserts to life

and cookies or cake decorations

Dimensions : 22