Honeybush tea - organic green blendProduced by the Langkloof Honeybush Company (LKHBCo), a subsidiary of Grounded, this honeybush is regeneratively cultivated in the Langkloof and certified organic. The blend is composed of Cyclopia subternata and C. longifolia species and is not fermented but rather cut and dried to retain the maximum levels of healthy polyphenol antioxidants. The has a muted honey flavour with green, earthy and grassy notes. The brew is light amber, and can be served

The melons are sustainably collected from the wild in Matebeleland

jojoba is cultivated in the sandy soils of South Africa’s West Coast without the use of chemicals

The brew is light amber

where the Kalahari melon is naturally abundant

Produced by the Baviaanskloof Devco

earthy and grassy notes

a family operation with a long history of beekeeping and honey production

Produced by Skimmelberg in the Cederberg Mountains of South Africa

this rooibos is endemic to the land where it is cultivated and certified organic

Mongongo fruit are sustainably collected from the wild in Kwekwe District

where marula trees naturally thrive

this marula oil is certified organic