Wine and Cheese Pairing - SUNDAY 27th September 2026Join us for a cosy afternoon of perfect pairings as we bring together beautifully crafted wines and artisan cheeses. Sunday afternoon tastings @ The Slaughtered House run slightly different to our Friday night tastings even more relaxed! There will be no presenter but the staff are on hand to answer your questions. Wines will be presented as a flight of wines with tasting notes and a sharing cheeseboard. You will be tasting the same 5 wines as the

plant protection strategies

which gains 80% of its power from solar panels

Infused with vanilla

hard or soft cheeses

with the aim of creating wines which

Baker Station is their Shiraz using grapes from vines aged between 7 and 20 years

they are dedicated to the production of Douro wines and the study of environmental development and sustainability in the region

The Rising River Wines are inspired by the Franschhoek River that flows through the Franschhoek Valley

nectarine and honeysuckle

chicken salad

The 35 hectares vineyards are now spread over several areas within the region of Macon

or creamy pastas