Chateau Lynch-Bages Pauillac 2019Varietals: Bordeaux Blend

dry summer with the rains in September

An extraordinary geological accident formed very complex soil

Pale salmon-flesh color

20% Marsanne

the juice was left in contact with the skins for an extended maceration period

95 points - Decanter

Certified organic farming (certified by ENEEK

” All the wines are produced and bottled at the winery in the town of Lompoc in Santa Barbara County

earth and tar

this is a no expense-spared operation and they’re producing first-class wines

well balanced with present tannins at the end

100 % Whole cluster • Native fermentation • Aged in neutral French oak barrels • Bottled without fining or filtration • 4