Fossil & Fawn Chardonnay 2024Chardonnay from Willamette Valley, Oregon; medium to medium plus bodied and dry with notes of baked apple, dried banana, ripe pineapple, stony minerals, and cream, with well integrated oaky undertones, bright medium to plus acidity, and a clean lifted finish. Organic

When I drank this wine

• The PX grape is very rich in sugar (high Baumé degree)

and 3% Cabernet Franc from Médoc

His descendants went on to establish their distillery in Ghemme in 1951

secondary fermentation by way of Charmat Method

carefully crafted down to the finest detail

decayed flowers

After harvest

He prefers large

It’s fairly light in weight and has notes of orchard fruit - tart cherry and crab apples to be exact

and the Eremitas (Hermits)

and green watermelon rind alongside earthy tones of grassy pastures and cardamom spice