TA Ku Pinot NoirThe Marlborough Region of New Zealand is one of the best spots in the world for delicate, complex Pinot Noir, and the Ta Ku Pinot Noir, with a certain charm and elusiveness, is no exception. It's a fruit forward, medium bodied red wine, a deep garnet in colour, with a bouquet of dark berry fruit peppered with notes of mocha and finished with a subtle hint of toasty oak. There's just enough tannin to give the wine support, without an over drying

ideal for roast duck

A complex young wine perfumed with Dark cherry and red berries with some Earthy characters

regal and expressive

The palate is silky and seamless

mirroring the celebrated 2018 vintage

Founded in 1991

Why this bottle

flowing texture ensures it’s approachable now

drink-now single-vineyard wine from Giant Steps in ’23

vibrant red with aromas of lifted

Dusky plum in appearance

Named after the Applejack eucalypts that surround the vineyard