Chocolate After DarkIndulge your sweet tooth and unleash your inner chocolatier with our upcoming chocolate courses! Join us at 169 St Aubyn Street to learn the secrets of the chocolatier. In this course, you will discover the art of chocolate making, from its history and bean to bar process to tempering, creating truffles, and bonbons. Whether you're a novice or a chocolate aficionado, this course is perfect for anyone looking to elevate their chocolate skills. Spaces

Made with rich dairy-free dark chocolate and luxurious coconut cream

- 1 Coffee You Eat tablet

Hineteiwaiwa

creating a taste sensation that's truly unforgettable

Our carefully hand-moulded chocolate Tiki has simplified features of a carved Tiki in an edible form

- 1 bag Almond bark

want to say with more than just a card

Attention all blue vein cheese enthusiasts – we've crafted something truly extraordinary just for you

so don't miss out on this delectable opportunity to sweeten up your day

Taste of summer with every mouthful

Hei Tiki's are usually carved from nephrite

you'll have plenty to satisfy your cravings or share with loved ones