Vino Gazzetta Castagno Rosso 2021Sangiovese from Lazio, Italy; medium to medium plus bodied and dry with notes of prune, dried cherry, ripe blueberry, purple flowers, leather, and dark earth, with rustic barn undertones, medium plus acidity, big chalky tannins, and lingering tart blackberry on the finish. Practicing Organic, no added SO2

underripe stone fruit

subtle tannin structure

This tasty Tawny Port hails from the Douro

5oz with 1

Maturation over lees for two months

or flavors are added

and all farming practices are carried out by hand

A great alternative to Cointreau

medium bodied and dry with notes of blackberry seed

The term Sfumato derives from the Italian word for smoke - ‘fumo’

Born in Chicago

wild berries