Espresso: Colombia Las Palmas Natural Tabi/Pink BourbonOur friends from Primavera hooked us up with this delicious variety blend. We had Pink Bourbon and Tabi before, but never together in a variety blend. Pink Bourbon is one of our favorite varieties and mixed with Tabi it only gets better. Last year we had a Tabi and it was outstanding. Expect fruity notes like green melon, but also some purple fruits and it has a tea like finish. Efren Echeverri and his family are relatively new to speciality coffee,

coffee is washed in clean water from the Kii River and soaked for 12 hours

the remaining mucilage is washed off

Its siblings include the highly-prized Geisha

The coffee is produced by 1

the Cherry Clerk oversees meticulous visual sorting

After the desired caffeine level is reached

The processing method involves hand-sorting and floating the cherries before they are pulped within 8 hours of being harvested

it is dried in drying patios for 20 days

starting production in 2019

during the pre-drying stage under the shade

specifically from the Nyamasheke District

Sugar cane decaffeination is often termed as a natural process decaf