From the Oven to the Table: Simple dishes that look after themselvesWhether you're short of time or just prefer to keep things simple, 'From the Oven to the Table' shows how the oven can do much of the work that goes into making great food. Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy going recipes in this wonderfully varied collection are cooked in

it explores that liminal space between expectation and reality

It was the dawn of the Cold War

protest was difficult

if the next few years - indeed the next decade - are not to be even more painful

work out its strengths and weaknesses

an only child

Halfway across the world

but it is as a Chelsea striker that he is best known

The Bible is the central book in Western culture

this essential guide gives you the lowdown on amazing travel experiences - and how to plan and enjoy them with your family

Told in three chapters with short sentences and vocabulary just right for emergent readers

Leah Hazard's work in the maternity wards of the NHS frontline is more extreme than you could ever imagine