Sakai Takayuki Grand Chef SP Uddeholm Swedish stain-resistant steel Gyuto Salmon 240mm SP Type III (Galaxy) HandleSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Gyuto Salmon Steel Type: Uddeholm Swedish stain resistant steel (Stain resistant steel) Blade Hardness: HRC 58 Blade Type: Double edged blade Blade

Size: 210 x 70 x 22mm

Handle Length: 101mm (4")

Handle Material: ABS resin(Green tortoiseshell)

Steel Type:��SG2 (Stain resistant steel)

Sakai Takayuki Petty 180mm knives

soak in water the #1000 grit side for 5 minutes

Weight: 1047g (36

Blade Type: Single edged blade

Knife Type: Fuguhiki

soak in water for 5 minutes

Weight: 169g (6 ounces)

has been recognized worldwide