6-inch Boning KnifeThe 6 inch boning knife (BONK6) is designed for precision cutting and expertly removing bones from meat, poultry, and fish. With a sharp, narrow blade and a sharpened point, this boning knife allows for accurate cuts and minimal waste, ensuring professional results every time. The durable plastic handle provides a secure, comfortable grip, even when wet, and is easy to clean, reducing the risk of bacteria buildup. Available in blue or red, the handles

or allergen-specific disposal

watertight construction and tapered body make cleaning easy and allow for nesting when empty — ideal for compact storage or transit

The Stainless Steel Bucket Stand (BKST) is designed for use in the food industry and other hygiene-sensitive environments

label holders

the Medium Supertuff Plastic Locker delivers secure

making disposal efficient and compliant

this shovel helps prevent cross-contamination and ensures compliance with colour coding practices for food safety regulations

and it supports up to 150kg of weight

food-grade plastic surfaces – quick to clean and compliant with GMP and BRCGS

this pallet performs reliably across automated systems

this industrial mixing bowl is a space-saving

with a temperature range of -50°C to 300°C and an accuracy of ±1°C