Beryls Dark Chocolate CompoundVery rich dark chocolate compound with a strong cocoa flavor. Suitable as topping, confectionery, flavouring, baking breads, decoration and for cakes and pastries

Use our white marshmallows to make wonderfully sweet marshmallow fondant

Chocolate compound with a cacao content of around 70% and can be used interchangeably with semisweet chocolate

Use this metallic silver candle with other number candles to create a custom age

Very rich dark chocolate compound with a strong cocoa flavor

It has a rich brown color

Twist the biscuits apart and lick the vanilla filling before eating them

It is also suitable for specialty yeast-leavened and quick breads

water and oil

Blueberry compote perfect as filling or topping to any baked goods such as cheesecakes and cupcakes

A leavening agent that consists of a combination of baking soda

Mild in taste and free of gluten

5-speed stand mixer and stainless steel bowl with 2 full-sized egg beaters and 2 mixing dough hooks