La Cintura di OrioneThe oval cast iron casserole of La Cintura di Orione series is dedicated to gourmets who are looking for the quality of professional tools at home. This cast iron cocotte is the receptacle suitable for controlled cooking at long temperature, such as braising and stewing. Following the indications of starred chefs Raymond Thuilier and Jean Andr Charial, it is made of high density cast iron to ensure heat stabilization. ##SPECIFICATION## Oval cocotte in

Clotet belongs to a group of designers that seek to contradict the perfection of form

The melody produced by the whistle is likewise peculiar

The smooth and polished grip

Cookware set: Stockpot (SG100/20)

The Alessi Juicy Salif Citrus Squeezer

perfect for maintaining all the freshness and aroma of the spices stored in them

Orange peeler in 18/10 stainless steel mat

The objects which make up the Pots&Pans series are produced in stainless steel 18/10 and they are characterised by a rigorous

Cookware set: Stockpot (AJM100/20)

it can be used on any heat source

perfect for preparation

healthy cuisine