drekker slang du jour strawberry rhubarb cobblerThis Sour la Mode is loaded up with the dynamite combination of Strawberry and Rhubarb plus granola, brown sugar, cinnamon, lactose, and vanilla beans for that slangy, cobblery, right out of Grandmas oven flavor.

Q3 SARA Cellar allotment 2022

rye oak barrel character balanced with notes of roasted malt and dark chocolate

we added some honey from our own bee hives in Lot

in a proportion of 760 grams of raspberries and 240 grams of sour cherries per litre of lambic

more than one third is sourced within our own Cereal Collective

Dusk settles beyond the cave while sparks of first fire crackle into the breeze

Cacao nibs bolster the chocolate front -- a blend of Guatemalan and Filipino nibs were chosen specifically for the nutty

Lambics originate from 3 Fonteinen (40%) and Brouwerij Lindemans (60%)

of suikers

Nordic Noir 3 Loupiac Barrel Ed

Imperial Stout Brewed w/ Maple Syrup & Coffee

Something holy