Salmon Poke/Maki Cubes 1lbAbout This Cut Salmon is a sushi favorite around the world, prized for its mild flavor, tender texture and pleasant fattiness thats packed with omega 3 acids without being too rich or oily. Yield 1 portion is 5 oz. Each poke portion is enough to make up to 2 poke bowls or 24 pieces of maki (three uncut maki rolls). Make Restaurant Quality Sushi at Home Watch Red's Best sushi demo or view Red's Best sushi guide. Easy Sushi Recipe We did the knife work

✨ Smoked in small batches over natural hardwood

easy appetizer

Lemon and Tarragon or Baked Flounder with Parmesan Crumbs

citric acid) potato flake

often staying within families

In New England

Ingredients: Scallops

Each pack yields enough slices to make up to 10 pieces of nigiri or 16 pieces of maki (2 uncut maki roll)

FOR DELIVERIES - Please include any special delivery notes when checking out

premium materials

tender texture and pleasant fattiness that’s packed with omega-3 acids without being too rich or oily

Made with wild East Coast Bluefin Tuna