Pork Leg Roast (Bone in)Pork Leg Roast Bone In Free Range Borrowdale Pork A classic family roast bone in, full of flavour and perfect for the Weber. This bone in pork leg roast is a reliable, no fuss option for feeding a crowd. The bone helps keep the meat juicy while adding flavour during cooking, making it ideal for oven roasting or low and slow cooking on the Weber. Sourced from Borrowdale Free Range in Victoria, this pork comes from pasture raised, free range pigs grown

Blood Orange Hot Sauce

Borrowdale is known for producing consistently excellent pork with clean flavour and great texture

Jack’s Creek Wagyu Steak – Wet & Dry Aged

Pan-frying & stir-fries

A versatile

tender and light in flavour — a beautiful option for comforting

they’re ready to go straight into your favourite recipes without the extra prep

Pairs Well With:Farmgate's Potato Bake

Smoking & BBQ

Perfect for stir fries

Perfect for ox tail ragu

with a typical yield of around 40% less than the hung weight once processed