Oriel Quadrupel (P.X Sherry BA)Indulge in the rich symphony of this beer, aged for 20 months in a Spanish Oak barrel from Andalusia, previously housing the luxurious Pedro Ximnez sherry for 30 years. This dark, robust brew teases the senses with a bouquet of ripened plums, dark cherries, and soaked raisins, layered with chocolatey, spicy notes and a touch of apple tart. The experience culminates in a slightly bitter aftertaste and an evocative hint of herbs and subtle smoke. Like

a little bit smoky

EN 3 Fonteinen Druif maceration of grape (must) on / the co-fermentation of grape juice or wine with traditional lambic

An Imperial stout made with Double Hazelnut & Vanilla

We brewed this inky beast with ube and maple syrup

Indulge in the rich symphony of this beer

3 Fonteinen Framboos is de trage maceratie van handgeplukte volle frambozen op traditionele lambik

aromatic and dense

Single Farm is our blended Missouri Farmhouse Pale Ale in which we explore the complexities and beautiful expressions of hops and our native mixed culture

Fourth edition of Saison Cider Cask is a blend of four barrels produced in November 2020 and June 2022

A classic export stout aged in freshly emptied American bourbon barrels

to try and capture the rich malty aromatics found when opening a bag from the maltings

𝐷𝑎𝑛𝑘𝑧𝑖𝑗 ℎ𝑒𝑡 𝑔𝑒𝑏𝑟𝑢𝑖𝑘 𝑣𝑎𝑛 𝑑𝑖𝑣𝑒𝑟𝑠𝑒 𝑑𝑜𝑛𝑘𝑒𝑟𝑒 𝑚𝑜𝑢𝑡𝑠𝑜𝑜𝑟𝑡𝑒𝑛 𝑜𝑛𝑡𝑠𝑡𝑎𝑎𝑛 𝑒𝑟 𝑠𝑢𝑏𝑡𝑖𝑒𝑙𝑒 𝑠𝑚𝑎𝑘𝑒𝑛 𝑣𝑎𝑛 𝑐ℎ𝑜𝑐𝑜𝑙𝑎𝑑𝑒