Assorted DanishHalf dozen One each of our apple braid danish, cheese danish, blueberry cheese danish, cinnamon bun, pain au raisin, and seasonal danish

Honeyed wheat bread loaded with flax

hazelnut praline mascarpone cream and topped with a hazelnut crunch

and seasonal danish

This loaf is moist and open and a great keeper

with a fairly regular profile from end to end

We can slice it for you

The traditional Breton butter cake

Ingredients: wheat flour

but still with the burnished crust

and Gruyere cheese then re-baked into a decadent sandwich

A large oblong loaf of our multigrain--a honeyed wheat bread loaded with flax

Unsliced loaves are baked and available after 10am