Kiya No.160 Edelweiss Steel Japanese Petty Knife 12cmKiya is a traditional cutlery shop founded in Japan in 1792. The No. 160 series is Kiya's top grade western knife lineup noted for its great sharpness, toughness, and usability. The base material is a type of stainless steel called New Edelweiss that is produced by Austrian steel manufacturer BHLER. Their superior metal features outstanding hardness that can deal with a heavy use. Due to the specialty heat treatment, this petty knife has less carbon,

Contains moisturizing ingredients such as collagen

easily by just adding or dissolving the granules into your dishes

Hold the baby and insert the nosepiece

Compact storage

Capacity: 150 ml

You can keep your body smelling fresh and looking great all day

Blended Miso Soup × 16 bags

a top quality product made from sandalwood and lotus flowers

Japanese knotweed extract

so you can be confident in its ability to expertly carve up a loaf

to exfoliate hardened keratin and make the skin smooth

promoting health and smoothness