Skope Irinox EasyFresh Next M Essential Blast Chiller & Shock FreezerEntry level compact reach in GN 1 1 blast chiller and shock freezer offering a powerful mix of usability and high yields suitable for most commercial kitchens. No training required. Improve food production speed while protecting food safety, flavour, nutrition, and aroma Reduce food waste and staff costs Minimise ingredients costs (purchase in season, then blast chill to preserve for longer) Improved controller no training required Easy to use, easy

Fast Efficient Dosing – With a 340g Dosing Hopper carrying up to 17 coffees to be brewed

The XURC600G1V is designed to operate between +2°C and +8°C

dairy and prepped ingredients

The top and frame are 1

sandwich fillings or any other chilled ingredients you need quick access to

with aluminum interior walls

Powder-coated steel frame boasts excellent durability

2 bay Straight Glass Hot Food Display is constructed from satin finished double skin stainless steel

Sturdy weighted base

Installation & delivery: Requires single- or three-phase electrical connection and plumbed water

Self-closing double-glazed doors — reduce cold loss and save energy through service

as well a digital thermostat