Finger Lakes Distilling McKenzie Bourbon WhiskeyThe region's first stand alone distillery, Finger Lakes Distilling overlooks the beautiful Seneca Lake from a hillside in the heart of New York's wine country. As a New York State Farm Distillery, they use locally grown fruits and grains to produce their range of high quality, handcrafted spirits. Distilled in small batches in an old fashioned pot still, McKenzie Bourbon is a delicate, yet full flavored whiskey with warming notes of toffee, apricot,

persimmon and stone fruits to it

smoky and slightly sweet spirit with a hint of peat on the palate but none of the briny traits characteristic of many Islay malts

it allows for creative versatility

and imagine yourself up on the volcanic hills outside the town of Tequila in Mexico

the other 16 botanicals are steeped overnight in the copper-pot still

Just so you know how this works

pronounced "La-froyg"

Aged for 4 years

and Alba is the Gaelic word for Scotland

The aroma gives way to complex and vibrant notes of ginger

government supervision for at least four years and bottled at 100 proof

with aromas of black fruit and lots of spice