Quartz Reef, Methode Traditionelle Brut, Central OtagoTasting Notes: A sparkling wine exuding elegance and finesse. Pale yellow with a bouquet of green apple and hints of lime and brioche. On the palate, this is flirtatious and moreish. Enhanced by an invigorating cool, creamy acidity. Focused, cool and crisp with beautiful balance and length.

Dark fruits glide across the palate

Always kept and served just like a white wine

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Tasting note: This Rosé transports you to the Mediterranean

"Blue Duck Rare Vodka is inspired by the extremely rare and endangered blue duck (Hymenolaimus malacorhynchos)

They are located on the “Glasnevin Gravels” where greywacke stones

forest fruit

garnish with lemon peel

The integrated tertiary aromas of French oak

Distilled an improbable seven times to ensure a silky-smooth finish

Plymouth or Hayman's Old Tom)

10% Cabernet Sauvignon