Les Betes Rousses Rose 2025Fresh and vibrant with delicate aromas of strawberry, raspberry and summer flowers. The palate is crisp and refreshing, with juicy red berry flavours, balanced by bright acidity and a clean, dry finish. Light bodied and easy to enjoy, perfect for warm weather, seafood dishes or casual aperitif drinking.

the grapes undergo a 10–15 day fermentation using indigenous yeasts before spending 12 months in French oak barrels

Terre dei Buth are specialists in producing Organic and Vegan Prosecco

250 meters above sea level

The wine is then aged on its lees for seven months

the base wine was fermented in stainless steel to keep the fruit pure and fresh… but there is also plenty of interest and complexity from a couple of years' lees ageing

One of the greatest from this producer

layered with warm baking spices

The finish is long and refined

The tannins are firm but finely textured

The Vorberg Riserva is their top varietal Pinot Bianco wine and possibly the most exceptional expression of this grape anywhere in the world

dark chocolate

Great aroma intensity