Vanilla Bean Abraxas (2023)Imperial Stout with ancho chilis, cacao nibs, cinnamon, & extra vanilla.

Een stukje heter dan zijn voorgangers door de Habanero

The lambikken originate from three different brews and two different barrels

we blended a Belgian dornfelder druivenlambik and a kriekenlambik in a 50/50 proportion

more on the wood

18 month aged DBR in Specialty Barrels

and left it to macerate with the fruit for over a month before bottling

Refreshing as an aperitif

Pineapple and Pineapple Ice Cream

Blend of young & old lambic with quince wine

with the perfect blend of flavors

It is robust and had the paler color of modern Saisons

We joined our forces and created an experience