AG Equipment 50L Commercial Spiral Mixer SPMF50The AG Equipment SPMF50 is a commercial spiral dough mixer that delivers consistent, low heat kneading for bakeries and gourmet kitchens, with a 50 litre stainless steel bowl and up to 30 kg of wet dough capacity per batch. Why operators choose the SPMF50 50 L stainless bowl, 30 kg wet dough sized for boutique bakery and gourmet kitchen production runs. Dual mixing speeds (90 135 RPM) the low setting kneads gently without raising dough temperature,

Chamber clearance of 55mm

• Attractive metallic finish

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the hob is both easy to clean and robust

What size pans does the drawer hold

and benefit from strong steel legs making them highly durable

Yes — the PG150FE-XG can operate as either a wet bain marie (heating elements submerged in water) or a dry bain marie

ozone-friendly and energy-efficient for lower running costs

Plug-and-go countertop format — runs off a standard 240V 15A outlet

356 x 432 mm) Tallest washable glass 32 cm Wash cycles 4 wash cycles + self-cleaning cycle Water connection 3/4" hose Construction Stainless steel

Dough: 27kg (18kg dry flour

Setting or monitoring temperatures is simple thanks to user-friendly digital controls - everything is easy with this smart black bar cooler