Don Fulano ReposadoAged for 8 months in French Oak casks

and endlessly interesting

Les Picasses is the most famous Chinon lieu-dit

Wheat provides a silky texture and an earthy aroma

there are 2

A community cookbook featuring recipes from our beautiful little pocket of NY

Salt air in a glass

Domaine du Pelican is a relatively new endeavor started by Guillaume d'Angerville after mistaking a Jura wine blind as Burgundy

Straight bourbon whiskey produced by Willett Distillery in Bardstown

In the spring

of vast deltas and remote mountains

and Borro ai Colli rounding out the blend

Aged for 12 months in French oak barrels helps to give the wine its medium to dark purple color