Pasta, Cavatappi by La Fabbrica della PastaCavatappi Short tightly coiled pasta. Pasta from Gragnano, a small hill town located outside of Naples, is extremely different than ordinary pasta. It may be because of the sea air, mountain breezes, or traditional methods used, but the pasta from this area is nuttier in flavor and has more texture than normal pasta, which allows it to hold sauces better. La Fabbrica della Pasta has remained at the top of the twelve remaining pasta makers in the

Lasagne made with all natural GMO free corn and rice flour

Made in Italy

Lavender Stripe Napkin Set of 4- a perfect blend of style and functionality

Each bowl capacity: 2 oz

tumble dry low

researching

and sealed like ravioli

It also has a hole for hanging that makes it easy to store and display

The Moka Pot's sleek and compact design makes it suitable for small kitchens or coffee nooks

Make every meal special with these delightful napkins that combine practicality with a touch of sophistication

Unwrapping and placing a caramel into your mouth has the same slow-time feel as letting a piece of chocolate dissolve on your tongue

Trecce are a unique shape of pasta that you can use with any sauce