Crimson Red Rhubarb RootCrimson Red has excellent, if not the best, rhubarb flavor. It has the perfect balance of sweet and tart. The large, fleshy stalks are tender and never stringy. Each plant produces heavy yields of 24 inch, plump, red stalks. Very winter hardy and productive for many years. We ship rhubarb roots mid to late March. They need to be planted upon arrival. Not available to Canada or US Territories.

Enjoy the vibrantly flavored roots early as baby beets

sturdy stems reach 26–36 inches and are topped with vibrant towers of deep crimson double florets

They have a hint of sweet followed by a mild flavor with no bitterness and finish with a burst of true jalapeño heat

There is something about all their wonderful shapes

culinary and ornamental world by storm by winning an AAS award in 2015

Revolution Loose-Leaf Lettuce

lemon yellow and raspberry red against feathery

Fruit is firm with a beautiful red color and a good shelf life

The hybrid vigor of Red Ace results in better germination

if not the best

Early trade with Asia placed heavy pressure on this slow-growing plant due to high demand and enticing market prices

Standing at 13 inches tall and wide