SA Table: 18 December 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

black currant and blueberry

There will be prizes for the best dressed

Perhaps with a glass of wine within an easy arm's reach

Pumpkin clafouti

the Leopard’s Leap South African Table presents guests with the opportunity on 18 October 2019

This wine is the perfect partner to Italian fare

followed by a three-course meal celebrating the typical dishes

carrots and red wine)

Tarte au citron

“My passion for the Cape Winelands and its unique diversity found its expression in this Heritage Blend

treat yourself to a signed copy of LEO or be clever and get some early festive gifts

Matching the finest in food with the finest in wine is the very reason behind this exquisite collection - to create optimal enjoyment through mutual enhancement