Sorel LiqueurSorel Liqueur by Jack From Brooklyn is an artisanal hibiscus liqueur based on the traditional West Indian drink served in Jamaican restaurants. It's made by blending Moroccan hibiscus, Brazilian clove, Indonesian cassia and Nigerian ginger. This modern spin on Sorel is the brainchild of Jackie Summers, the first black person granted a distiller's license since Prohibition. At 30 proof (15% ABV), Sorel is an easy sipper. Pour Sorel over the rocks or

American Oak

It's sweet for a rye

Baby Unicorn 4

It's nicknamed

Cooperage McGinnis

Age 9 Years⁣⁣

Aging Used Bourbon Barrels

Preservation Distillery in Bardstown

The blend yielded 204 bottles and was released by Seelbach's

Still Small Cub Copper Pot Stills

10% malted rye

Final Proof 123