Bais Yaakov Cookbook #1Much more than just another cookbook, this unique cookbook is a first of its kind, containing a wealth of information. 200 original recipes with stunning, full color photography A personal brocha and challah recipe from Rebbetzin Batsheva Kanievsky ah A pictorial history of Sara Schneirer and the Bais Yaakov movement Comprehensive section of Halachos of cooking in the kitchen Guide to complex brachos situations Color guide to checking fruits and

also included in both Hebrew and English in this work

Everyone loves Gitty — everyone

yet sophisticated approach

and the neighbors

to take the lulav

are "real": realistic

Over 140 gluten-free (non Gebrokts) recipes

It's a priceless gift

He offers practical advice on how to taste the exquisite flavor of Torah learning and experience the intense pleasure it entails

and a host of other issues facing today's generation have made guidance on what is permissible to say absolutely imperative

leadership and legacy of Rabbi Moshe Sofer of Pressburg

HARAV GAMLIEL RABINOWITZ SHLIT"A